Spring cleaning… Pantry organizing, decluttering and ‘Emergency Preparedness’ check in
It’s that time of the year again when the holidays and winter are coming to an end on Kaua’i. A great time to check the expiration codes on the canned and dried goods you may have in your pantry. Putting a reminder on your calendar with an alert once or twice a year is a great way to notify you of a moment to scan your food inventory. Spring especially is a great time to double check because Hurricane season is just around the corner for us here on Kaua’i. A great reminder to have the ‘Emergency Preparedness’ stock of 2 weeks dried & canned foods available and accounted for just in case.
Here are a few tips and tricks on pantry organizing as well as a list of some items to have in your hurricane prep
- Remove Everything You Have
- Take Inventory
- Thoroughly Clean
- Create Groups
- Add Storage Containers
- Make a List
- Use the Door
- Maximize Your Shelf Space